Merriman’s Hawaii: The Chef, The Farmers, The Food, The Islands
Merriman’s Hawai‘i is more than a cookbook. Experience the food and the people of Hawaii through the eyes of Chef/Restaurateur Peter Merriman. Along with 80 signature recipes, Peter shares delightful tales of his early days in Hawai’i, the farmers and ranchers who are responsible for the islands’ flourishing farm-to- table heritage, the cooks who have passed through Merriman’s kitchens, and the locals who influenced his cuisine. Merriman’s Hawai‘i is a must for anyone, visitors and kama‘aina, who love life in the 50th state.
